Quantcast
Channel: Nola Cuisine » cochon de lait
Browsing all 3 articles
Browse latest View live

Image may be NSFW.
Clik here to view.

Homemade Tasso Recipe

Tasso (TAH-so) is a smoked seasoning meat used to flavor dishes like Gumbo, Jambalaya, and Red Beans & Rice. Tasso used to be made from the trim after an Acadian Hog Boucherie, thin strips,...

View Article



Image may be NSFW.
Clik here to view.

Real Cajun: Rustic Home Cooking from Donald Link’s Louisiana

From Cochon Butcher My copy of Real Cajun: Rustic Home Cooking from Donald Link’s Louisiana arrived last Thursday, and I was like a kid opening his first gift on Christmas morning, shuffling for...

View Article

Image may be NSFW.
Clik here to view.

Cochon Restaurant Revisited

From Cochon Restaurant – New Orleans, LA. On my last visit to New Orleans I stopped into Cochon Restaurant, which I had visited a few trips prior and absolutely loved, especially since back then, I...

View Article
Browsing all 3 articles
Browse latest View live




Latest Images